Catalogo prodotti
103 prodotti chimici per uso alimentare, in 12 categorie.
I nomi chimici, i numeri CAS e i numeri E sono indicati in inglese, secondo la prassi del settore.
Acids & Salts
- Citric Acid Anhydrous — E330, CAS 77-92-9
- L-Tartaric Acid — E334, CAS 87-69-4
- Lactic Acid 88% — E270, CAS 50-21-5
- Lactic Acid Powder — E270, CAS 50-21-5
- Potassium Citrate — E332(ii), CAS 866-84-2
- Sodium Citrate — E331(iii), CAS 68-04-2
- Sodium Gluconate — E576, CAS 527-07-1
- Sodium Lactate — E325, CAS 72-17-3
- Sodium Oxalate — CAS 62-76-0
Amino Acids
- Beta Alanine
- Creatine Monohydrate
- L-Arginine — CAS 74-79-3
- L-Citrulline — CAS 372-75-8
- L-Glutamine — CAS 56-85-9
- Soya Protein Isolate — CAS 9010-10-0
- Taurine — CAS 107-35-7
Calcium
- Calcium Acetate — E263, CAS 62-54-4
- Calcium Bisglycinate
- Calcium Citrate — E333, CAS 813-94-5
- Calcium Citrate Malate — CAS 142606-53-9
- Calcium Disodium EDTA — E385, CAS 23411-34-9
- Calcium Gluconate — CAS 299-28-5
- Calcium Lactate — E327, CAS 814-80-2
- Calcium Oxalate
- Calcium Propionate — E282, CAS 4075-81-4
- Calcium Sulphate — E516, CAS 7778-18-9
Emulsifiers
- Distilled Monoglycerides — CAS 123-94-4
- Glycerol Monostearate
Gums
- Carrageenan Gum — E407, CAS 9000-07-1
- Guar Gum — E412, CAS 9000-30-0
- Locust Bean Gum — E410, CAS 9000-40-2
- Xanthan Gum — E415, CAS 11138-66-2
Iron
- Ferric Ammonium Citrate
- Ferric Sodium Citrate
- Ferrous Ascorbate
- Ferrous Fumarate — CAS 141-01-5
- Ferrous Gluconate
- Ferrous Glycinate — CAS 20150-34-9
Magnesium
- Magnesium Acetate — CAS 142-72-3
- Magnesium Carbonate — E504(i), CAS 546-93-0
- Magnesium Citrate Malate — CAS 144561-90-0
- Magnesium Citrate Trihydrate — E345(i), CAS 3344-18-1
- Magnesium Disodium EDTA
- Magnesium Gluconate — E580, CAS 3632-91-5
- Magnesium Glycinate
- Magnesium Lactate Anhydrous
- Magnesium Malate — CAS 18085-02-4
- Magnesium Sulphate — E518, CAS 14168-73-1
Phosphates
- Ammonium Polyphosphate — CAS 68333-79-9
- Di Ammonium Phosphate — E342(ii), CAS 7783-28-0
- Di Calcium Phosphate Anhydrous
- Di Potassium Phosphate Anhydrous — E340(ii), CAS 7758-11-4
- Disodium Diphosphate
- Disodium Hydrogen Ortho Phosphate
- Ferric Pyrophosphate
- Iron Phosphate — CAS 10045-86-0
- Mono Ammonium Phosphate
- Mono Calcium Phosphate — E341(i), CAS 7758-23-8
- Mono Potassium Phosphate
- Potassium Dihydrogen Orthophosphate — E340(i), CAS 7778-77-0
- Sodium Acid Pyrophosphate — E450(i), CAS 7758-16-9
- Sodium Aluminium Phosphate (SALP) — E541(i), CAS 7785-88-8
- Sodium Dihydrogen Orthophosphate — E339(i)
- Sodium Hexa Meta Phosphate (SHMP)
- Sodium Phosphate Dibasic Anhydrous — E339(ii), CAS 7558-79-4
- Sodium Phosphate Monobasic Monohydrate — E339(i)
- Tetra Potassium Pyrophosphate
- Tetra Sodium Pyrophosphate — E450(iii), CAS 7722-88-5
- Tri Calcium Phosphate — E341(iii), CAS 7758-87-4
- Zinc Phosphate — CAS 7779-90-0
Preservatives
- Potassium Sorbate — E202, CAS 24634-61-5
- Sodium Acetate Anhydrous — E262(i), CAS 127-09-3
- Sodium Benzoate — E211, CAS 532-32-1
- Sodium Diacetate — E262(ii), CAS 126-96-5
- Sorbic Acid — E200, CAS 110-44-1
Specialty
- Ammonium Acetate
- Ammonium Chloride — E510, CAS 12125-02-9
- Ascorbic Acid — E300, CAS 50-81-7
- Disodium Ribonucleotides I+G
- Fructo Oligo Saccharide — CAS 308066-66-2
- Fructooligosaccharides (FOS) Liquid 55%
- Glucono Delta Lactone — E575, CAS 90-80-2
- Gluconolactone
- Potassium Acetate — E261(i), CAS 127-08-2
- Potassium Bicarbonate — E501(ii), CAS 298-14-6
- Potassium Chloride — E508, CAS 7447-40-7
Sweeteners
- Acesulfame Potassium K — E950, CAS 55589-62-3
- Aspartame — E951, CAS 22839-47-0
- Erythritol — CAS 149-32-6
- Fructose — CAS 57-48-7
- Isomalt — E953, CAS 64519-82-0
- Maltitol — E965, CAS 585-88-6
- Neomalt 200X Sweetener
- Neotame Sweetener — E961, CAS 165450-17-9
- Sorbitol Powder — E420, CAS 50-70-4
- Stevia Sweetener 97%
- Sucralose — E955, CAS 56038-13-2
- Xylitol — E967, CAS 87-99-0
Zinc
- Zinc Acetate — E650, CAS 5970-45-6
- Zinc Carbonate — CAS 3486-35-9
- Zinc Citrate — CAS 546-46-3
- Zinc Disodium EDTA
- Zinc Glycinate — CAS 7214-07-5
Questa pagina è una traduzione della versione inglese. In caso di discrepanza prevale la versione inglese. English